With a global pandemic at our door, Party Ingredients are following the current UK government advice that public gatherings are ill-advised at this time, and honouring clients wishing to postpone their event until Autumn 2020. We are accepting new enquiries and recommend that these are from September 2020 onwards.
If you feel that your event is suitable to be held before September, and where your venue allows, we are still open should you wish to discuss your event with us, albeit with reduced office hours so please allow longer than our standard 24 working hour response time.
We will also be reducing our social & blog activity as we feel reviewing our past success doesn’t feel in line with the uncertainty we and our industry colleagues face over the next few months. During this time we will be sharing tips and recipes to support social distancing, self-isolation and to keep you mentally and physically well.
Marta joined the sales team in March 2019 supporting George, having been part of the senior waiting team since 2016, and working on all manner of Corporate, State & Private events across our venue portfolio.
Q & A
Desert island dish?
A simple grilled octopus is all that I need, it should be served with a fresh salad sprinkled with a bit of olive oil and balsamic vinegar.
Desert island drink?
Japanese style Lychee Martini
The right ingredients for a great event?
A great deal of imagination and resourcefulness, an enthusiastic team and a good sense of humour.
Standout professional moment?
Catering at a private house with a 3-star Michelin French Chef where the whole dinner, food and service was literally a theatrical performance.