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Nutbourne Vineyards Wins Big at the WineGB Awards 2018

Nutbourne Vineyards Wins Big at the WineGB Awards 2018

Peter Gladwin, founder of Nutbourne Vineyards and Party Ingredients catering, is delighted to announce Nutbourne wines have received six prestigious awards at the WineGB Awards 2018 and the International Wine & Spirit Competition 2018.

Nutbourne Bacchus 2016 received the ‘Most Outstanding Bacchus in the UK’ President’s Trophy, along with being a Gold Medal winner at Wine GB.

Nutty Brut 2014 took home double Silver Medals at both WineGB and the IWSC, having previously received IWSC medals for previous vintages in 2010, 2011 and 2013.

Bronze medals were awarded to Nutbourne Sussex Reserve 2016 and Nutbourne Unoaked Chardonnay 2014 at the WineGB. 

Peter commented:

"We are overjoyed with the results, and I am extremely proud of the vineyard team who work tirelessly year on year to ensure each bottle is as good as the last."

In addition to featuring prominently on the wine list of Party Ingredients , where they remain ever popular with corporate clients and wedding couples, all Nutbourne wines are available across the Gladwin Bros. restaurants – Nutbourne Battersea, Rabbit in Chelsea and The Shed in Notting Hill.

Click below to discover more about Nutbourne Vineyards, Gladwin Bros. and Party Ingredients.

http://www.nutbournevineyards.com/

https://www.partyingredients.co.uk/

https://www.theshed-restaurant.com/

https://www.rabbit-restaurant.com/

https://www.nutbourne-restaurant.com/