Event Catering / Packages / Highland Fling - 2018 Christmas Party Packages
Highland Fling - 2018 Christmas Party Packages
From £78 per person (based on 100 guests)
The best of the Highlands of Scotland are brought to the heart of the City.
Celebrate Christmas in style with a range of in party options – Mountain and Moorland canapé with a seasonal twist, bowl food and grazing ideas which bring a taste of the Highlands bang up to date, and truly indulgent Christmas Dinner menus that will spoil your guests.
Send us an enquiry to check availability at your chosen venue, or to arrange a site visit.
Please note the packages apply only to the venues listed below.
- Venue hire and facilities charge
- Menu as detailed in each package
- Management, chefs, and service staff in uniform
- All furniture and linen
- All catering equipment
- Table Dressing and Décor as detailed
- Unlimited drinks package as below
UNLIMITED DRINKS PACKAGE
ON ARRIVAL (UP TO 45 MINUTES)
THROUGHOUT THE EVENING
Domaine de Bertier, Viognier-Sauvignon 2013
Domaine de Bertier, Merlot Cabernet 2012
Selection of Beers and Soft Drinks
- Additional meals for any of your own staff or entertainers
- Flower arrangements
FURNITURE AND LINEN HIRE
The prices quoted include 6 poseur tables and cloths and all necessary buffet furniture. Additional furniture will be charged for separately.
The halls are buildings of outstanding architectural significance and contain valuable pieces of art and furniture. Guests will be required to respect
this at all times and behave in an appropriate manner.
We reserve the right to reject a booking application if we do not consider it suitable for the premises.
MEALS FOR ENTERTAINERS ETC.
If you require us to provide meals for any staff or entertainers we can provide either:
- the same meal as the guests at £4 less than the menu price
- a two-course supper at £18.00 per person.
- sandwiches and light refreshments at £8.50 per person
NUMBERS – 60-300 GUESTS
This estimate is based on this number of guests. If your numbers drop, our overheads do not reduce in the same proportion and therefore our menu prices will increase. Once you confirm your booking, this is the number that we will work on. Please notify us of any change in this number as soon as possible and at the latest by 5.30pm one week before the event. Under our terms the number cannot be reduced after that date as we will have started to order food and have scheduled staff.